About Blood Oranges
DECEMBER – JUNE
Blood oranges get their name from the maroon color of their interior, which can vary in intensity.
They offer a distinct, rich orange taste with a hint of fresh raspberry.
The peel, orange in color and often also showing a red blush, helps to distinguish it from other oranges.
Blood oranges are available from December through June.
They offer a distinct, rich orange taste with a hint of fresh raspberry.
The peel, orange in color and often also showing a red blush, helps to distinguish it from other oranges.
Blood oranges are available from December through June.
Nutrition Facts
Serving Size : 1 blood orange (154g)
Amount Per Serving% Daily Value*
Calories 70
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 5%
Dietary Fiber 3g 11%
Total Sugars 14g
Includes 0g Added Sugars 0%
Protein 1g
Vitamin D 0mcg 0%
Calcium 40mg 4%
Iron 0.3mg 2%
Potassium 260mg 6%
Vitamin C 68mg 80%
Thiamin 0.2mg 15%
Folate 55mcg 15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Amount Per Serving% Daily Value*
Calories 70
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 5%
Dietary Fiber 3g 11%
Total Sugars 14g
Includes 0g Added Sugars 0%
Protein 1g
Vitamin D 0mcg 0%
Calcium 40mg 4%
Iron 0.3mg 2%
Potassium 260mg 6%
Vitamin C 68mg 80%
Thiamin 0.2mg 15%
Folate 55mcg 15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.